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With the rise in awareness of healthy living, there has been a strong demand for functional food product recipe formulation as the application of science to promote better health and wellness.
Functional food products contain nutrients, probiotics, or bioactive constituents that enhance the product beyond basic food value. Examples are omega-3 enriched beverages, energy protein bars, functional fiber biscuits/cookies, and various types of herbal/immunity-boosting teas.
Components of Functional Food Products Recipe Formulation
- Ingredient Selection: The basic core of any winning functional foods product recipe formulation is anchored on quality ingredients.
- Nutritional Balance: To balance nutritional content is fundamental in functional food product recipe formulation.
- Flavor and Palatability: Sweeteners and flavoring agents help to improve taste and add the desired taste without a negative effect on the health of the consumers.
- Texture and Appearance: Consumers’ acceptance of functional food products depends on their sensory characteristics. Texture modifiers may be used to achieve a desirable mouthfeel, while appealing colors can enhance visual appeal.
- Stability and Shelf Life: For any formulated functional food product, the effectiveness of the food product is important and must be consistent in the long run. Stability testing in some cases is crucial to ensure that the active ingredients will remain competent with the product’s shelf life.
- Regulatory Compliance: Functional food product recipe formulation requires compliance with local and international regulations to ensure safety.
Process of Functional Food Products Recipe Formulation
Functional foods, functional ingredients and innovation a brief discussion on the process of functional food products recipe formulation:
- Research and Development: This phase involves carrying out market research to uncover customers’ needs, trends, and possible health benefits of ingredients that go into the products.
- Formulation Development: From research work, the initial formulations of the products are developed and formulators try out various formulations of the ingredients of the power to achieve various health benefits.
- Testing and Evaluation: All the prototypes pass through various tests in terms of the effectiveness of the mixture, safety, and sensory analysis. Information gained from the focus group may also be collected at this stage to help review the formulation.
- Finalization: Once testing is complete, the final formulation is produced following the testing feedback results ensuring that the formulation must have the set regulatory requirement and consumers’ expectations.
Applications of Functional Food Products
With our expertise, you can develop a wide range of functional food products, including:
- Protein bars and snacks
- Probiotic drinks and yogurts
- Fortified beverages
- High-fiber baked goods
- Meal replacement shakes
- Immunity-boosting teas
Costs in Mind Without Compromising Innovation
Costs are always a concern when it comes to product development but they shouldn’t be a barrier to creativity. Marketing usually sets the target price; the costs of production must be defined; therefore, cost control becomes optimal. Integrated solutions will be useful because having more than one system is often confusing, highlighting the need for streamlined solutions
Partner with Foodsure for Functional Food Products Recipe formulation
At Foodsure, we help you bring your concepts to life as functional and innovative products that fit the market. Finally, based on our extended functional food product recipe development knowledge, we make sure your product suits consumer’s tastes and even indulges them at the same time.
Contact us now to establish functional food products that advance the notion of healthy eating. Therefore let’s make food functional and fabulous.
How to Initiate
Success Stories
Sauces & Mayonnaise
We worked closely with Mantap Food to create tasty new recipes with amazing flavours, also with ketchup machines boosting their product line and making customers happy.
Rice Idli
We helped GM Food create tasty new recipes that customers loved, boosting their sales. The new dishes became very popular, improving GM Food's reputation in the market.
Energy Bar
Foodsure helped Stroom create unique and delicious recipes, leading to a successful product launch and stronger brand loyalty.
Protein Bar
Thames loves our working agenda and creativity and we helped Thames create tasty, healthy meals that quickly became popular.
Eggless Mayonnaise
We supplied Dengi with ketchup machines, making their production easier and improving their products.
Ketchup & Sauce
We helped Gustora make a range of tasty sauces, adding to their product line and making their customers happy.
Seasoning
We helped Nature Smith develop a range of nutritious food recipes and supplied them with machines, boosting their market appeal and product variety.
Plant Base Drink
Better Bet worked with us to create tasty and healthy recipe formulations, and we provided them with perfect solutions. This led to successful new products that met customer demands.
Instant Kadhi, Biryani & Tea
We helped Sharnay create unique recipe formulations and set up their plant. This attracted loyal customers and boosted their brand and they excel in marketing.
Noodles & Banana Chips
We created recipes for Hacka Noodles and Bana Chips for Flipkart, helping them offer delicious new products.
Roasted Chana & Makhana
We created recipes for Hacka Noodles and Bana Chips for Flipkart, helping them offer delicious new products.
Masala Dats & Muesli
We helped Cook Gardens with the best recipe formulations like Muesli Choco almonds and masala oats etc. which has proven helpful for them in increasing their sales and brand value.
Formulation to Expand Product Offering and cater to diverse consumer preferences
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