Lead the market with us. Get recipes designed to win hearts, increase sales, and make your food brand stand out confidently.
We provide expert solutions to various food industries, enhancing efficiency, growth, and global reach.
Transforming daring ideas into market-ready food and drink innovations tailored to today’s consumers.
This space encourages collaboration and creativity as initial product visions get established. Here we work alongside you and your team as we dig into the message, aspirational objectives, and path of your brand. This space champions dialogue, risk-taking, creativity, and the development of unique food and beverage ideas that can drive the market.
We create unique products considered through the lens of emerging consumer needs, flavor trends, and industry shifts. This stage is the stage of open creativity and product differentiation, finding that unique angle for your product. We anticipate that every idea has market relevance and opportunity for commercial viability.
We analyze global and local industry trends, look at competitor products, and examine the landscape of evolving consumer behavior. Specifically, this research can uncover opportunities, avoid overcrowded categories, and allow development should proceed with product and market fit. The insights derived from this stage are intended to guide actionable discussion and decision points throughout the lifecycle of product development.
We investigate consumer expectations, taste preferences, lifestyle needs, and spending habits in depth. The knowledge and insights gained about your consumers ensure the optimization of your product concept and align with what customers today actually want. This thought process influences product positioning, flavor selection, ingredient procurement, and packaging strategy to develop stronger consumer appeal in the marketplace.
We investigate and explore emerging food and beverage technology, food processing techniques, and new food ingredient science that may improve your product’s quality, fill gaps in shelf stability, or scalability. We vet and investigate the technology for efficiency, economic cost-based parameters of sustainability, and adaptability. This step keeps the development of your product ‘state of the art’, or on-trend, and if developed correctly, enhances some aspect of your product, the properties of your product, or the efficiency of your production system.
Identifying gaps and unmet needs in the marketplace in terms of opportunity for your product to meet unmet needs is paramount. These gaps may incorporate underserved groups of consumers or populations, ignored formats of product, and unmet sensory or nutritional experiences. An unmet opportunity occurs when consumers experience a disconnect between their needs and your product. Gap spotting will help to draw your product to be retargeted, ensuring that it satisfies in need and that it is positioned as different from competitive products in the marketplace.
We assemble diverse experts who specialize in different areas (formulators, marketers, designers, strategists) for a formally structured brainstorming session. Here, ideas are challenged, expanded upon, and evolved through the process of group discussion. The interactive experience generates multiple new ideas, allows for flexibility, and encourages new ideas to rise to the top; the best ideas emerge ready for the next step.
We develop, evolve, and select only ideas that score highly on feasibility, uniqueness, and market viability. The selected idea becomes a fully developed product concept with a working formulation direction, claims to target markets, and a position. Once the concept is finalized, it confidently traipses into the next phase, product formulation and prototype development.
Welcome to our catalogue of recipe and product formulations, crafted to support innovation, consistency, and quality across industries.
We offer several services, including recipe development, production facility design, food brand development, compliance support and licensing efforts, training, and contract manufacturing. We are truly committed to helping food-related companies with every stage of their development!
We have experienced professionals in our team who are always here to help you create new recipes or make existing ones better. We have expertise in creating recipes that are tasty and best suited for production. This includes finding the right ingredients, nutritional research, Sensory tests, and long-life analysis.
This includes various major steps such as the selection of location, layout design, finding the right equipment, and installation. We help you get the permission that is needed for the further process, and also make sure your facility follows all the rules.
Food rules can be confusing. We help you get the right licenses and make sure you follow all the food safety rules. We also help with checking your setup, handling paperwork, and getting ready for inspections
The cost of our food consulting services is based on various factors, including the scope requirements and difficulty level of your projects. The level of expertise required, the time frame, and resources like ingredients and equipment. We prepare a perfect quote after the first conversation on the discussion of your requirements.
We help with recipe formulation, food consulting, and contract manufacturing to turn your food ideas into reality.