Food and Beverage Services in Jordan
Your Food Success Partner
Food Manufacturing Plant Setup
New Product Development
Food
Branding
License/ Regulatory Compliance
Contract Manufacturing
Training/Quality Audit/QA/QC
Food Consultant Services We Offer in Jordan
At Jordan Food Consultants, we bring your beverage and food ideas into reality.
Whether it is your first venture in the food industry or you’re expanding your brand, we will support you one step at a time.
We provide you with the assurance that your product tastes sensational with Jordan’s food safety standards, and also caters to local market taste preferences.
Beverage
RTE & RTC
Functional Foods
Bakery Products
Dairy Products
Snacks
Nutraceuticals
Fruits & Vegetables
Where Food Innovation Begins: Our Food Consulting Process
From idea to store shelves, Foodsure stays with you through every step of your product journey.
01. Ideation Workspace
This space encourages collaboration and creativity as initial product visions are established. Here, we work alongside you and your team as we dig into your brand’s message, aspirational objectives, and path. This space champions dialogue, risk-taking, creativity, and developing unique food and beverage ideas that can drive the market.
02. Ideation
We create unique products considered through the lens of emerging consumer needs, flavor trends, and industry shifts. This stage is the stage of open creativity and product differentiation, finding that unique angle for your product. We anticipate that every idea has market relevance and opportunity for commercial viability.
03. Market Research
We analyze global and local industry trends, look at competitor products, and examine the landscape of evolving consumer behavior. Specifically, this research can uncover opportunities, avoid overcrowded categories, and allow development should proceed with product and market fit. The insights derived from this stage are intended to guide actionable discussion and decision points throughout the lifecycle of product development.
04. Consumer Preference
We perform an in-depth examination of consumer expectations, taste preferences, lifestyle needs, and spending practices. The knowledge and insights gained from learning about your consumers will help your product idea to leverage as much as possible from what consumers value and want as purchasers. This assessment may go into product strategy, flavor integrity, source of ingredients, and packaging to gain the maximum appeal of consumers in the marketplace.
05. Technology Research
We investigate and explore emerging food and beverage technology, food processing techniques, and new food ingredient science that may improve your product’s quality, fill gaps in shelf stability, or scalability. We vet and investigate the technology for efficiency, economic cost-based parameters of sustainability, and adaptability. This step keeps the development of your product ‘state of the art’, or on-trend, and if developed correctly, enhances some aspect of your product, the properties of your product, or the efficiency of your production system.
06. Gap Spotting
Identifying gaps and unmet needs in the marketplace in terms of opportunity for your product to meet unmet needs is paramount. These gaps may incorporate underserved groups of consumers or populations, ignored formats of product, and unmet sensory or nutritional experiences. An unmet opportunity occurs when consumers experience a disconnect between their needs and your product. Gap spotting will help to draw your product to be retargeted, ensuring that it satisfies in need and that it is positioned as different from competitive products in the marketplace.
07. Brainstorming
We assemble diverse experts who specialize in different areas (formulators, marketers, designers, strategists) for a formally structured brainstorming session. Here, ideas are challenged, expanded upon, and evolved through the process of group discussion. The interactive experience generates multiple new ideas, allows for flexibility, and encourages new ideas to rise to the top; the best ideas emerge ready for the next step.
08. Concept Development
We develop, evolve, and select only ideas that score highly on feasibility, uniqueness, and market viability. The selected idea becomes a fully developed product concept with a working formulation direction, claims to target markets, and a position. Once the concept is finalized, it confidently traipses into the next phase, product formulation and prototype development.
Have a food or drink idea? Want to grow your brand?
As Jordan Food Consultants, we make product creation simple, exciting, and rewarding.
Let’s create something delicious, crafted for Jordan.
Book your free consultation today.
Trusted by Our Customers & Partners
Our Catalogue
We specialize in ready-to-eat meals, beverages, snacks, and authentic local foods.
From fresh juices to traditional dishes, we help you create products that taste great and meet Jordan’s food safety standards.
Green Horn
Green Horn has emerged as a new favorite energy drink among younger consumers, combining bold flavor with great performance, and has created an identified brand presence and customer loyalty across India.
Stroom
Wlue's
Smart Caffeine
The Bobalist
FLUKE
1 AM
Mr. Bomzy
Success Stories
Ever Wondered How Your Favourite Snack Brand is Curated?
Frequently Asked Questions.
We assist with the full circle of responsibly launching beverage and food products, from the idea to the shelf.
Yes. We make sure your product follows Jordan’s food safety and labeling rules.
Yes! We offer pre-design, production, packaging, and marketing strategy support on products.
Plans depend on the specific needs and/or project-based budget.
We work with snacks, drinks, baked goods, and traditional Jordanian meals.
Time will be determined based on your project, and we will assign you times and let you know through the timeline.