Hard seltzers didn’t just show up; they exploded. Low-calorie, low-sugar, and light enough to drink without the guilt, they’ve become the go-to choice for people who want alcohol without the baggage. If you’re thinking of launching a low-calorie alcohol brand, hard seltzers should be on your radar. They’re not just trendy; they’re eating into beer’s market share, redefining what people
At some point or the other, one might have thought about the processes that go into formulating favorite drinks. Whether it’s a thirst-quenching iced tea in the middle of the hot summer or a comforting spiced latte in cold winters, there is a lot that goes into the making of every sip. This process is called the beverage recipe formulation